Sign up to hear from us about specials, sales, and events.
Chef's special creation
Small, shareable plates
Served with garlic aoli
w/ truffled sea salt, farm cheese, roasted garlic aioli, beef shortribs
**Just Duck Fat Fries 7
Tuna Tartare w/avocado mousse - Braised Shortrib w/ jalapeno cheddar slaw (All tuna for $2 extra)
Chef’s selection of the day, ask your server!
red & gold beets, honey goat cheese, orange/lemon oil, fresh herbs, pistachios
Julienned zucchini and squash with spring vegetables atop a bed of red quinoa sprinkled with artisan cheese.
Avocado, mixed greens, bacon, Danish blue cheese, lemon vinaigrette and deviled egg w/your choice of smoked beef or ahi tuna (raw or seared)
nam pla vinaigrette, soy cured pork belly, coddled egg, togarashi spice
w/ chili infused balsamic, “lambaccino”, micro mint salad
wilted roquette, carmelized shallots, roasted red pepper, compound butter
parmesan risotto, crimini mushroom confit, asparagus, port demi
Roasted chicken breast over red pepper polenta, broccolini, blistered tomatoes, with a corn broth
The Sinful Seven
Sponge cake, mascarpone, bruleed bananas, peanut butter swirl ice cream
Chocolate hazelnut mousse torte with hazelnut gelato
Sweet cream cheesecake with caramel apples, spiced oats and creme anglais
Chef's personal recipe with your choice of toppings including:
Turtle (caramel, chocolate & pecans)
Strawberries & Cream
Light & airy pavlova topped with whipped cream, strawberries, blueberries, raspberries and lemon curd
Chef’s selection of cheese, breads, chutneys, fruits & chocolates
Dessert Sampler Platter including: Bananarama, Ode to Ferrero Roche, Apple Right Side Up, and Berry Pavlova
Chef Derek Wagner takes great pride in carefully executing a menu which combines unique flavors for a culinary experience like no other. Likewise pastry chef, Dori Soritova creates amazing desserts which are best described as works of art to be appreciated by the eye and the tongue.
Our restaurant is available for private events: business lunches, dinners, cocktail receptions, and more. We would love to discuss how to be a part of your next event.
Locally owned and operated with the intention of enhancing the food and beverage scene in Greenville.
"Great vibe! Love the music and food. The Pomegranate Pavlova is to die for! This is definitely going to be Greenville's newest hot spot" - Lauren H